by Jeffrey Wotton | Jul 9, 2024 | News
We are thrilled that Charlie Baggs Culinary Innovations (CBCI) will be attending NACUFS 2024 in Louisville, Kentucky. As a culinary innovations company specializing in inspiration, strategy, research and development, and education, we are eagerly anticipating this...
by Jeffrey Wotton | Jul 9, 2024 | News
In the fast-paced world of foodservice, keeping your menu fresh and exciting is key to staying ahead of the game. Menu innovation is all about keeping your customers happy, attracting new ones, and making your brand stand out. Recent headlines in Nation’s Restaurant...
by Jeffrey Wotton | Jul 9, 2024 | News
Charlie Baggs Culinary Innovations (CBCI) is eagerly anticipating IFT FIRST 2024, the premier event for food science and innovation. We are excited to engage with over 1,000 exhibitors showcasing cutting-edge ingredients, equipment, and technologies that are shaping...